2 oranges, peeled and chopped
2 apples, peeled and chopped
2 stalls celery, chopped
1 cup sugar
6 oz. Strawberry jello–
2 cups boiling water–stir and dissolve for 2 min.
2 cups ice cubes
Start by mixing up your jello with the boiling water for 2 minutes. Add the ice cubes; when it starts congealing, add it to this mixture:
Mix together the fruit and vegetables with the sugar.
Pour into 9″x13″ pan and chill until firm. Serve with turkey or whatever sounds good!
Serves 10-12 people.